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Next week, chef Marlene Vieira is welcoming Tua Madre's chef, Francesco Ogliari, to join her at Zunzum's kitchen. On Tuesday and Wednesday, Francesco and Marlene will craft delicious 4-hands dinners, with some of Tua Madre's – one of Évora's most popular restaurants – favorites included. Check the full menu here and start planning ahead. The exclusive menu includes codfish and cuttlefish curry with vegetables, egg yolk tagliolini with red shrimp, and much more.